Wagyu meatballs in basil and garlic tomato sauce with pappardelle, chilli and Italian herbs.
A quick, one-pan mash-up of taco night and pasta night — beef mince in a rich, saucy spiced tomato sauce tossed through pasta.
Slow-cooked chuck beef, shredded and tossed through fettuccine in a rich homemade chilli tomato sauce and red wine base.